Chocolate Crepes

Chocolate Crepes
Chocolate crepes

Recipe by @fernandagilg


  • ⅓ cup oatmeal
  • 1 ½ tbsp CULTO cacao powder
  • 1 tbsp monk fruit
  • 2 tbsp melted coconut oil
  • ½ cup almond milk
  • 1 tsp salt
  • 1 egg


  1. Combine all the ingredients for the crepes in a bowl until you have a mixture.
  2. Heat a frying pan with a little coconut oil over medium heat.
  3. Add 1 ⁄ 3 cup of the mixture to the skillet. Spread to make a thin crepe.
  4. Once the crepe is firm, remove from the pan and place on a plate.
  5. Repeat the same process until all the crepe mixture is finished.
  6. Place Spread CULTO inside the crepe and fold in half.
  7. Decorate with more spread and chopped hazelnuts on top.


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