Recipes — chocolate bar

Chocolate heart cookies 🤎Recipe by@eatsbynathCookies are always the best option to share with the people you love the most, and this recipe is super easy and delicious 👩🏻‍🍳🍪Ingredients 1/3 cup coconut flour 1/2 cup oatmeal 1 egg 2 tbsp coconut oil 1/2 cup coconut milk or your favorite milk 1/4 cup coconut sugar 1 tsp baking powder 1 tsp cinnamon and vanilla Process Mix all the ingredients in a bowl to form the dough. Then make small balls and with the help of a spoon mark a heart in the center. Bake for 30 min at 180 ℃, let cool...

Healthy Almond Joy Recipe by @swetandhealthypostres Ingredients 1 cup grated coconut 2 1/2 tbsp coconut oil 2 tablespoons of water 1 1/2 tbsp monk fruit 1/2 Cup of CULTO Chocolate for coverage Process Blend the coconut together with the monk fruit in a food processor until very small pieces are obtained. Add the water and coconut oil and process until you get a thick and compact mixture. Place in a silicone mold in the form of bars or mini muffins and freeze for 20 minutes. Unmold and with a little melted chocolate place an almond on top. Top with melted chocolate...

Brownie BitesRecipe by@sweetandhealthypostresIngredients 6.7 medium dates (100gr) 1/4 cup of nut cream (peanut, almond, cashew or hazelnut) 1/4 tsp. of salt 3 tbsp. CULTO cocoa powder  200 gr of CULTO chocolate   Process Place the dates together with 2 tbsp. of water in the microwave for 30 sec. Add dates and dried fruit cream to a processor and blend until smooth and creamy. Add the cocoa powder and salt and blend again until you get a thick and very creamy mixture. Place your mixture on a square mold lined with wax paper and press very well until it is even....

Chocolate Filled DonutsRecipe from@marcogreen.mxINGREDIENTS 2 eggs 1/3 cup milk 1/4 cup melted coconut oil 1/3 cup coconut sugar 3/4 cup oatmeal 1/3 cup almond flour 1 tsp of baking powder CULTO Chocolate bar Process In a bowl, mix the wet ingredients together with the coconut sugar. In another bowl mix dry ingredients. Combine both mixtures and pour into a donut mold (I used a silicone one) Bake in a preheated oven at 180c for 17-20 minutes. For the coverage, I melted sugar-free white chocolate in the microwave for 30 seconds. For the filling ** melt chocolate 70% cacao from @culto_cacao in...