Culto ChocolateIngredients:
1 bar of 80% Cacao Culto chocolate
puff pastry
1 egg
Monk fruit
Preparation:
Roll out the puff pastry with a rolling pin and cut small squares.
Then fill the squares with chocolate pieces.
Add a little egg to the edges to stick them together and use a fork to join everything together.
Brush with beaten egg and a little monk fruit on top.
Bake 30 min at 180 degrees.
Enjoy!
Mole with ChocolateIngredients
1 80% CULTO chocolate bar
1 package of mole prepared according to the packaging.
Tortillas.
Shredded chicken
Cream.
Sesame.
Process
Heat the mole and add the chocolate. Stir until melted.
The chicken tacos are formed and bathed with the mole.
Decorate with cream and sesame seeds.
Enjoy it :)
Chocolate ChurrosIngredients 3 tablespoons CULTO Cacao powder 1 CULTO 80% cacao chocolate bar ¾ cup of almond flour. ⅓ cup coconut flour. ¼ teaspoon of salt. 4 tablespoons of coconut oil. 2 tablespoons of coconut sugar. 1 cup of water. 1 egg. Process In a pot, mix the coconut oil with the butter and water. Let it melt until the sugar dissolves. Remove from the heat and add the almond flour, the coconut flour, the cacao powder and the salt, mix and if it is very sticky, add 1 teaspoon of cornstarch. Add the egg and let it sit for 20...
S'mores dipIngredients
1 80% CULTO chocolate bar
Marshmellow
Cookies to accompany
Process
In a mold suitable for the oven, add chocolate to the base, then put the chocolates on top.
Bake 15 min at the highest power of your oven.
Serve on your favorite cookie and enjoy.